Grilled King Oyster Mushrooms | Vegan Miso Scallops



These vegan scallops are made from the stems of grilled king oyster mushrooms. They are flavoured with a simple miso glaze to bring out the freshness of the mushroom. The checked pattern on the surface makes it look more like scallops.

Ingredients:
3 King Oyster Mushrooms
1 Tbsp oil

Miso glaze:
1 Tbsp miso
1 Tbsp mirin
1 Tbsp sake
1 Tbsp water
1 tsp sugar
1/2 clove garlic

Pea Shoots With Garlic | Stir Fry Dou Miao | 清炒豆苗: https://youtu.be/3wMeiosHFc8

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